In 100 g (Grams) of Sauce, sofrito, prepared from recipe there is 2.918 mg of Niacin.

cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Sauce, sofrito, prepared from recipe

Sauce, sofrito, prepared from recipe is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, sofrito, prepared from recipe are listed below.

Water	59.66 g	59.66	g	59.66%
Energy (calorie)	237 kcal	237	kcal
Energy (joule)	992 kJ	992	kJ
Protein	12.8 g	12.8	g	12.8%
Total lipid (fat)	18.2 g	18.2	g	18.2%
Ash	3.88 g	3.88	g	3.88%
Carbohydrate, by difference	5.46 g	5.46	g	5.46%
Fiber, total dietary	1.7 g	1.7	g	1.7%
Calcium, Ca	20 mg	20	mg	0.02%
Iron, Fe	0.94 mg	0.94	mg
Magnesium, Mg	25 mg	25	mg	0.02%
Phosphorus, P	139 mg	139	mg	0.14%
Potassium, K	401 mg	401	mg	0.40%
Sodium, Na	1145 mg	1145	mg	1.14%
Zinc, Zn	1.41 mg	1.41	mg
Copper, Cu	0.165 mg	0.165	mg
Manganese, Mn	0.191 mg	0.191	mg
Vitamin C, total ascorbic acid	20.4 mg	20.4	mg	0.02%
Thiamin	0.284 mg	0.284	mg
Riboflavin	0.212 mg	0.212	mg
Niacin	2.918 mg	2.918	mg
Pantothenic acid	0.597 mg	0.597	mg
Vitamin B-6	0.364 mg	0.364	mg
Folate, total	43 µg	43	µg
Folic acid	0 µg	0	µg
Folate, food	43 µg	43	µg
Folate, DFE	43 µg	43	µg

Nutrients in Sauce, sofrito, prepared from recipe